Cloves are primarily the aromatic flower buds of a tree in the family Myrtaceae. This is a good business opportunity for the Indian Clove exporter to expand his business and export cloves worldwide. The clove export from India involves exporting various varieties of the spice. Cloves are supplied in whole form, with common grades such as FAQ (Fair Average Quality) and handpicked premium grade. Packaging is usually done in 25 kg or 50 kg new jute bags or PP bags with inner lining to preserve freshness and prevent moisture absorption. The product complies with international food safety standards and can be accompanied by required export documents such as Fumigation Certificate / Phytosanitary Certificate / Certificate of Origin, and Quality Analysis Report as per Buyer requirements. Cloves are widely exported for use in food processing, spice blending, pharmaceuticals, and essential oil extraction
